After working in some of Melbourne’s finest eateries, it was time for Sebastian to make his own mark in the hospitality industry and so Two Boys and a Pot began its journey in 2017. From working from home to our now new premises in Preston, we continue to grow.
Our Foodstore is a one stop shop that filters Sebastian’s passion and love for food. You will find our homemade sugo, fresh pasta, pizzas, bread, arancini and biscotti di Nonna Maria.
We cater for all types of functions, whether for workplace, home or private venues.
With times changing in 2020 due to COVID-19 we have all had to make changes and evolve.
When one door closes, another opens. Marco Lori has jumped on board to stir the pot with his abundance of experience from Becco, to owning his own restaurant Luppino in Melbourne’s CBD. Both he & Sebastian share a passion for cycling and food. Marco has been a tremendous support in our journey.
We are thrilled to have Marco come aboard!